›› 2014, Vol. 27 ›› Issue (11): 86-.

• 论文 • 上一篇    下一篇

基于Android的无线点菜系统的设计与实现

王娜   

  1. (辽宁建筑职业学院 信息工程系,辽宁 辽阳 111000)
  • 出版日期:2014-11-15 发布日期:2014-11-19
  • 作者简介:王娜(1980—),女,硕士,讲师。研究方向:图形图像处理,地理信息系统。E-mail:wnbird@hotmail.com

Design and Implementation of Wireless Ordering System Based on Android

WANG Na   

  1. (Department of Information Engineering,Liaoning Construction Vocational College,Liaoyang 111000,China)
  • Online:2014-11-15 Published:2014-11-19

摘要:

针对无线点餐日渐兴起的趋势,将Android移动技术、无线局域网技术和Web开发技术相结合,设计并实现了基于Android的无线点菜系统。该系统采用B/S三层结构进行开发,降低了模块间的耦合,提高了代码的可维护性。同时,将系统与手机结合,不仅为商家节省了硬件费用,还可优化管理流程。

关键词: Android, 无线点菜, 服务器端, 客户端

Abstract:

A wireless ordering system based on Android is designed and implemented by integrating the technologies of Android mobile phones,WLAN and WEB .The B/S three-tier structure is adopted for development to reduce the coupling between modules and improve the maintainability of the code.The combination of the wireless order system and mobile phones not only saves the  hardware cost for businesses,but also optimizes the management process.

Key words: Android;wireless ordering;server;client

中图分类号: 

  • TN926